Anveshan A2 Cow Ghee 500ML | Desi Ghee in Glass Jar | Bilona Method | Grass-Fed | Curd-Churned | Cultured Ghee | Pure, Natural, Healthy | Keto-Friendly | Lab Tested

• Source of cows- From ethical farms of Tamil Nadu, Anveshan Desi Cow Ghee is made using A2 milk from free-grazing indigenous desi cows that are naturally fed and raised without hormones or injections.
• Traditional Bilona process- Prepared from curd (not cream) using the age-old Bilona method, hand-churned butter slowly simmered in small batches to achieve rich aroma and natural grainy texture.
• 70+ lab quality checks- Every batch passes 70+ quality checks for purity. This lab-tested A2 ghee is free from preservatives, chemicals and additives for guaranteed authenticity.
• Rich in vitamins & healthy fats- Naturally rich in Vitamins A, D, E & K, omega fats, and butyric acid that help support digestion, gut health, immunity and bone strength ideal for daily wellness.
• Perfect for daily cooking & wellness- Ideal for tadka, frying, sautéing, baking, spreading on rotis, or adding to warm milk. Also suitable for traditional uses like baby massage and skin care.
• Sustainable packaging & easy storage- Packed in eco-friendly glass jars and reusable non-reactive SS-304 steel Dolchi to retain freshness and aroma keeping ghee fresh for longer. Store in a cool, dry place.

Important information

Legal Disclaimer:

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Product Description

A2 Milk Sourcing

Pure A2 Desi Cow Milk, tested at collection for A2 purity, antibiotics, and microbial safety.

Seasonal Free-Grazing Diet

Cows graze on rain-fed flora & fauna, improving fatty acid profile for richer nutrition.

Bilona Method with High-Temp Clarification

Slow-churned & cooked at precision temperatures for deep flavor, ideal texture, and nutrient retention.

Untouched by hands

Filled under high-pressure jet cleaning and sealed in light-protected, leak-proof containers—ensuring optimal freshness, aroma, and texture

Morning

Consume 1 teaspoon on an empty stomach for digestion and metabolism

Cooking

Use for tadka, roasting, or sautéing to enhance natural flavors

Topping

Drizzle over dal, rice, rotis, and khichdi for richness

Wellness

Use in steam therapy or as a massage oil to support respiratory health and aid muscle recovery. Mix with warm milk to promote restful sleep and improve gut health.