Fortune Sugar, 1 kg

Ingredients:

Sugar

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Product description

Fortune brings you Pure and Hygenic sugar which is untouched by hands and made with No Sulphur process.

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From the manufacturer

100% Sulphur-Free Processing

Our Sugar is refined without harmful sulphur chemicals, making it a safer and healthier choice for everyday use

Quickly Dissolving Crystals

The uniform grain size ensures effortless mixing in tea, coffee, and desserts for a smooth, consistent taste.

Hygienically Processed & Packed

Fortune Sugar undergoes strict quality control and modern refining techniques, ensuring purity in every pack.

Perfect for Every Dish

From beverages to sweets, Fortune Sugar enhances the taste of your favorite recipes with its rich sweetness.

Rasgulla

Ingredients:

 

• 1 liter full-fat milk
• 2 tablespoons lemon juice or vinegar
• 1 cup Fortune Sugar
• 4 cups water
• ½ teaspoon cardamom powder (optional)

 

Method: Boil the milk and add lemon juice to curdle it. Strain using a muslin cloth and rinse under cold water. Squeeze out excess moisture and knead the chenna until smooth. Shape into small balls. In a separate pot, prepare sugar syrup by boiling Fortune Sugar with water. Add the balls to the syrup and cook for 15 minutes on medium heat. Let cool before serving.

Aam Ras

Ingredients:

 

• 2 ripe mangoes (Alphonso preferred)
• 2 tablespoons Fortune Sugar (adjust to taste)
• ¼ cup milk (optional, for creaminess)
• ¼ teaspoon cardamom powder

 

Method: Peel and chop the mangoes. Blend with Fortune Sugar and cardamom powder until smooth. Add milk if a creamier texture is desired. Chill for one hour before serving.

Mug Cake (Chocolate)

Ingredients:

 

• 4 tablespoons all-purpose flour
• 2 tablespoons Fortune Sugar
• 2 tablespoons cocoa powder
• ¼ teaspoon baking powder
• 3 tablespoons milk
• 2 tablespoons melted butter or oil
• ¼ teaspoon vanilla extract

 

Method: In a microwave-safe mug, mix flour, cocoa powder, baking powder, and Fortune Sugar. Add milk, melted butter, and vanilla extract. Stir until smooth and lump-free. Microwave for 1–2 minutes. Let it cool slightly and enjoy warm.