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Pahadi Tales Stuffed Red Chilli Pickle 250g | Bharwa Lal Mirch ka Achar in Mustard Oil | Spicy Sundried Homemade Pahadi Achaar | Traditional Recipe | Made in Nainital, Uttarakhand
Pahadi Tales Stuffed Red Chilli Pickle 250g | Bharwa Lal Mirch ka Achar in Mustard Oil | Spicy Sundried Homemade Pahadi Achaar | Traditional Recipe | Made in Nainital, Uttarakhand
Delivery: 2–9 Days (US, CA, UK, DE) | 4–15 Days Worldwide
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| Item Form | Solid |
| Package Weight | 480 Grams |
| Item Weight | 200 Grams |
| Number of Pieces | 1 |
| Speciality | Indian |
| Allergen Information | Mustard |
| Brand | Pahadi Tales |
| Flavour | Stuffed Red Chilli Pickle |
| Item Package Quantity | 1 |
| Taste Description | ntensely spicy and tangy, with the deep, smoky heat of sundried whole red chillies balanced by the pungent bite of cold pressed mustard oil. The homemade spice mix adds a warm, earthy depth, finishing with a slow-building heat that lingers - bold enough for serious spice lovers, yet rounded enough to pair with simple meals like dal-rice or curd.ntensely spicy and tangy, with the deep, smoky heat of sundried whole red chillies balanced by the pungent bite of cold pressed mustard oil. The homemade spice mix adds a |
About this item
- WHOLE RED CHILLI, SLOW SUNDRIED THE TRADITIONAL WAY – Each chilli is hand-stuffed with our homemade spice mix and naturally sundried in the Himalayan foothills of Nainital, giving this achar its deep, authentic Pahadi flavour.
- MADE WITH COLD PRESSED MUSTARD OIL – No refined or blended oils used. We use 100% cold pressed mustard oil for a robust, pungent taste and longer natural shelf life, just like a traditional ghar ka achar.
- BOLD, FIERY HEAT FOR TRUE SPICE LOVERS – Made from whole red chillies and a homemade spice blend, this achar delivers an intense, lingering heat that pairs perfectly with parathas, dal-chawal, curd rice, and everyday meals.
- SMALL-BATCH HOMEMADE PRODUCTION, NO PRESERVATIVES – Crafted in small batches following recipes passed down through generations, with only acidity regulator (INS 330) used for safety — no artificial preservatives or colours added.
- AUTHENTIC PRODUCT OF NAINITAL, UTTARAKHAND – Sourced and made in the hills of Uttarakhand, this pickle brings the real taste of Pahadi homes to your kitchen, FSSAI certified for quality and safety.
Important information
Ingredients:
Red Chilli, Cold Pressed Mustard Oil, Iodised Salt, Homemade Spice Mix, Acidity Regulator (INS 330)
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Product description
Bring home the bold, fiery flavour of the hills with Pahadi Tales Red Chilli Pickle. Made from whole sundried red chillies, hand-packed with a traditional homemade spice mix and slow-cooked in cold pressed mustard oil, this achar captures the authentic taste of a Pahadi ghar ka achaar. Every jar is prepared in small batches in Nainital, Uttarakhand, following recipes passed down through generations. The chillies are naturally sun-dried before pickling, locking in a deep, robust heat and rich aroma that store-bought pickles simply cannot match. This Red Chilli Pickle pairs beautifully with parathas, plain rice, dal, curd, and snacks — a must-have for anyone who loves real spice and authentic regional flavour. Free from artificial preservatives and colours, it uses only iodised salt, mustard oil, homemade spices, and acidity regulator (INS 330) for safe, long-lasting freshness. Store in a cool, dry place. Once opened, keep refrigerated or in an airtight container, and always use a clean, dry spoon to maintain freshness. Ingredients: Red Chilli, Cold Pressed Mustard Oil, Iodised Salt, Homemade Spice Mix, Acidity Regulator (INS 330) Nutritional Information (per 100g approx.): Energy 200 Kcal | Carbohydrates 3g | Sugar 0.5g | Total Fat 20g | Protein 2g | Sodium 4038mg
